HORTICULTURE

Table 1. Fungus disease susceptibility1 and sulfur sensitivity2 of
American, French Hybrid, and Vinifera (European) grape varieties.


Variety

Phomopsis

Black
Rot

Downy
Mildew

Powdery
Mildew

Botrytis

Sulfur Injury

Aurora
(S5279)

+

+++

++

+++

+++

No

Baco Noir (Baco #1)

+

+

+

++

+

No

Cascade (S13053)

++

+

+

++

?

No

Catawba

+++

+++

+++

++

+

No

Cayuga White

+

 

++

+

+

No

Chancellor (S7053)

+++

+

+++

+++

+++

No

Chardonnay

+++

++

+++

+++

+++

No

Chelois (S10878)

+++

+

+

+++

+

No

Concord

+++

+++

+

++

+

Yes

DeChaunac (S9549)

+++

+

++

+++

++

No

Delaware

+++

++

+++3

++

++

No

Dutchess

++

+++

++

++

+

?

Elvira

+

+

++

++

+++

No

Foch (Marechal Foch)

+

+

+

++

+

Yes

Himrod

?

?

+

++

?

No

Niagara

+++

++

+++

++

+

No

Riesling

++

 

+++

+++

+++

No

Rosette (S1000)

++

?

++

+++

+

No

Rougeon (S5898)

+++

++

+++

+++

++

Yes

Seyval
(SV5-276)

++

++

++

+++

++

No

Steuben

?

++

+

+

?

No

Verdelet (S9110)

?

+

?

?

+

No

Vidal
(V256)

+

?

?

+++

+

No

Vignoles (Ravat 51)

++

+

++

+++

+++

No

1Question mark (?) means relative susceptibility not established; + = slightly susceptible, ++ = moderately susceptible, +++ = very susceptible.
2Sulfur injury can occur on tolerant varieties when temperatures of 85F or higher occur during or immediately after spray application.
3 Berries are not susceptible.



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Last modified: May 28, 1997