Michigan State University Extension
Extension Food Safety Education - FSQ96171
12/01/96

Project Title: Connecticut POW Food Safety Projects

Project Number: XX-EFSF-0-0700                              
University: University of Connecticut                       
Project Director: Diane Wright Hirsch                       
University of Connecticut                                   
Cooperative Extension Service                               
Hamden Extension Center, 42 Marne St.                       
Hamden, CT 06514                                            

Phone: 203-789-7865                                         
Fax: 203-789-6461                                           
E-mail - dhirsch@canr1.cag.uconn.edu

This project is currently in development or                 
implementation stage. Contact the Project Director for      
project completion date and/or other information.           

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