Michigan State University Extension
Extension Food Safety Education - FSQ96107
12/01/96

Project Title: Enhancing the Role of the CES in State Food Handler Certification Programs

Project Number: 94-EFSQ-1-4107                              
University: University of Florida                           
Project Director: Mark Tamplin, Ph. D.                      
Food Safety Specialist                                      
University of Florida                                       
Cooperative Extension Service                               
Building 120, Room 103                                      
Gainesville, FL  32611-0310                                 

Phone: 352-392-2030                                         
FAX: 352-846-1102                                           
E-mail - mlt@gnv.ifas.ufl.edu

This project is currently in development or                 
implementation stage. Contact the Project Director for      
project completion date and/or other information.           

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