Michigan State University Extension
Extension Food Safety Education - FSQ96093
12/01/96
Project Title: Effective Implementation Of Quality Control Programs For Pork Producers
Project Number: 93-EFSQ-1-4093
University: University of Nebraska-Lincoln
Project Director: Barbara Straw
University of Nebraska - Lincoln
Cooperative Extension Service
111 VBS
Lincoln, NE 68583-0905
Phone: 402-472-1737
FAX: 402-472-3094
This project has been completed. However, materials have
not been received for review. Contact the Project
Director for information regarding this project.
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to commercial products or trade names does not imply
endorsement by MSU Extension or bias against those not
mentioned. This information becomes public property upon
publication and may be printed verbatim with credit to MSU
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a commercial product or company.
This file was generated from data base FS on 03/02/98.
Data base FS was last revised on 12/01/96.
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