Michigan State University Extension
Extension Food Safety Education - FSQ96057
12/01/96
Project Title: Foodborne Illness Reduction Program in Chuck
Project Number: 92-EFSQ-1-4057
University: College of Micronesia
Project Director: Ansina B. Kony
NDH/FSQ Program Leader
College of Micronesia
Cooperative Extension Service
P.O. Box 1210
Moen Chuuk State, FM 96942
Phone: 691-330-2913
FAX: 691-330-2740
This project is currently in development or
implementation stage. Contact the Project Director for
project completion date and/or other information.
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to commercial products or trade names does not imply
endorsement by MSU Extension or bias against those not
mentioned. This information becomes public property upon
publication and may be printed verbatim with credit to MSU
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a commercial product or company.
This file was generated from data base FS on 03/02/98.
Data base FS was last revised on 12/01/96.
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