Michigan State University Extension
Preserving Food Safely - 01600790
08/03/99

MACADAMIA NUTS- CRACKING


As these nuts are hard to crack, try wrapping each one
in heavy cloth and hammering it on a very hard surface.

MACADAMIA NUTS- TOASTING

To roast, spread shelled nuts in a shallow pan and heat
in a 250 degrees Fahrenheit oven for 12 to 15 minutes,
stirring often.


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