Michigan State University Extension
Preserving Food Safely - 01600521
08/03/99
PACKAGING DRIED VEGETABLES
Use dry, insect-proof containers such as home canning
jars with tight-fitting lids. Coffee cans may be used
if the dried vegetables are first placed in a
plastic bag. The vegetables should be packed into the
container as tightly as possible without crushing.
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mentioned. This information becomes public property upon
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This file was generated from data base 01 on 05/29/03.
Data base 01 was last revised on 08/03/99.
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