Michigan State University Extension
Preserving Food Safely - 01600387
08/03/99
Weights:
1 pound = 3 medium peaches
= 2 cups, sliced
3 pounds = 9 medium peaches
= 6 cups, sliced
= one 9 inch pie
1 lug = 20-22 pounds
= seven 9 inch pies
= 16-24 pints frozen
= 8-12 quarts canned
3/4 bushel crate = 40 pounds
= 26-40 pints frozen
= 14-20 quarts canned
1 bushel = 48 pounds
= 32-48 pints frozen
= 16-24 quarts canned