FCS Program Areas
 All FCS programs fall into
  four program areas:

  Family Resource Management

  Food, Nutrition & Health

  Food Safety

  Human Development

    Food Safety

Furthering Families

Furthering Families provides informational materials to help families cope with food safety, financial management, and family stress issues.

Furthering Families is a grant-funded partnership between Michigan State University Extension and the Michigan Department of Agriculture made available through the Bovine TB Eradication Project.

Expanded Food and Nutrition Education Program(EFNEP)

The Expanded Food and Nutrition Education Program (EFNEP) provides nutrition education to low-income families with children. MSU Extension instructors provide education in a way that is fun and interesting to help families maximize their resources.

Family Nutrition Program

The Family Nutrition Program (FNP) provides nutrition education to anyone eligible for or receiving food stamp benefits. MSU Extension collaborates with other agencies to coordinate efforts and refer families to local community services that best meet the families' needs.