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4-H Youth Development

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4-H Youth Development
Michigan State University
160 Agriculture Hall 
East Lansing, MI
48824-1039
USA
Phone: 517-432-7575
Fax: 517-355-6748
Email: msue4h@msu.edu
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The Michigan 4-H Story
Visit 1902-1929We began our journey in Iowa and Ohio where in 1902 local school educators connected with their respective agricultural colleges to start a program to teach young farm children the basics of home and farm management. Michigan got on board six years later (in 1908) and started boys corn clubs in Muskegon and Mason Counties.

For the next 30 years, the 4-H movement gave birth to the clover as corn, sheep, poultry, canning, cake baking and livestock clubs were started across the country. These clubs would eventually link to the National Cooperative Extension Service system, which was formed in 1914 under the leadership of the United States Department of Agriculture (USDA).

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Visit 1930-1959The 4-H movement experienced growth that resulted in one million youth members nationally by 1936. In Michigan, that growth was marked by our state having Michigan 4-H youth ambassadors as part of the first International Farm Youth Exchange (IFYE) delegation.

In 1952, when 4-H reached 50 years old, Michigan made a commitment to expand and stabilize its income and increase the program and training support of 4-H volunteers with the organization of the Michigan 4-H Foundation. The foundation was built with a primary mission of supporting the Michigan 4-H volunteer system. Foundation organizers soon launched a campaign to build what was to become the nation's first volunteer training center.

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Visit 1960-1979While America began to wrestle with the significance of its diverse population, 4-H in Michigan took note and launched programs to make 4-H participation more accessible to Michigan youth regardless of ability, race or geography. The 4-H urban center opened on Detroit's east side, creating a unique model for 4-H urban youth development.

The Expanded Food and Nutrition Education Program, which included a 4-H youth component, offered tips and recipes for improving household diets in Michigan's 13 largest urban communities. Michigan helped to make food and nutrition education both hip and fun by creating Mulligan Stew, a nutrition education curriculum that used popular music and television to get kids eating healthier diets.

Just as important as building the geographic and racial diversity of 4-H was the movement in communities to ensure that young people and adults with disabilities also found a place in 4-H for fun and learning. The 4-H therapeutic riding program called "Horseback Riding for Handicappers" (or "HRH" for short) was launched and more opportunities created to ensure that kids with and without disabilities had opportunities to learn together.

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Visit 1980-2002Michigan "Wheeled into the '80s" by hosting the 1980 conference of the National Association of Extension 4-H Youth Agents (NAE4-HA) in Detroit showcasing the 4-H urban center and other Michigan program innovations.

Michigan 4-H became environmentally friendly with the Earth-sheltered house at Kettunen Center and zoomed into the future with a major shift in focus to developing youth instead of projects. Programs and learning materials were developed that increased career aspirations for 4-H'ers and focused on the different life stages of a child's development.

The Michigan 4-H Foundation raised money to expand global experiences for young people, to build a garden made just for children, and to renovate and add new facilities to the state's volunteer training center. More importantly, Michigan 4-H Youth Development realized it was just hitting its stride. It is now grounded in the research and knowledge base that defines positive youth development and is constantly looking at ways to help young people explore, experience and achieve.

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INTRO. > 1902-29 > 1930-59 > 1960-1979 > 1980-2002 >


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Last Updated: September 6, 2007
Last Reviewed: August 7, 2002