Michigan State University
Pork TeamCarcass Management Webinars
Dale Rozeboom 11.19.09Management of routine and catastrophic mortality in the livestock industry has become more challenging with bans, changing markets and environmental concern. This series will address a few of the challenges faced on a daily basis by farmers and Vets. Penn State University, University of Maine Cooperative Extension and Cornell Waste Management Institute are hosting this series of webinars on Carcass Management. . Seminars are sponsored in part by NE Sustainable Agriculture Research and Education (SARE) program.
Check back soon for links to the following past webinars:
October 8th: Management of Poultry Carcasses
Hosted by: Craig Williams - Penn State Cooperative Extension
Presentation 1:
Mortality Composting Issues for Poultry Farms
Greg Martin DVM: Penn State University
Presentation 2
Virginia’s Response to Zoonotic Disease Outbreaks in Poultry Flocks
Gary Flory: Virginia Department of Environmental QualityNovember 12th: Overview of Carcass Management Policies- Developing Risk Communication Skills
Hosted by: Mark Hutchinson - University of Maine Cooperative Extension
Presentation 1
Overview of National and International Policies Related to Carcass Management
Dr. Dale Rozeboom: Michigan State University
Presentation 2
Developing Risk Communication Skills
Don Klingborg, DVM: University of California DavisFollow the link below or see the Calendar to access upcoming webinars:
December 10th: Management of Livestock Carcasses
10:30 – noon EST
Hosted by: Jean Bonhotal - Cornell Waste Managementhttp://connect.extension.iastate.edu/nesarelivestockcarcasscomposting/
10:30 - 10:50:
Dealing with Unwanted or Neglected Horses in Difficult Economic Times
Dr. Ann Swinker - Penn State University Cooperative Extension10:50 - 11:30
Leachate Potential: A Comparison between Carcass Compost and Carcass Burial
Dr. Thomas Glanville - Iowa State University
11:30 - Noon Geochemical Implications of Mortality Burial
Dyan Pratt - University of SaskatchewanQuestions? Comments? Send us a note at sollmana@msu.edu!
Serving the Pork Industry Who are we and what are we doing?Membership List Calendar A record of recent and up-coming events.
Degree and Certificate Programs at MSU Swine Jobs School, Bachelors of Science, and Agricultural Technology (1 year)-Resources to prepare you for a future in the swine industry.Youth Programs Information for youth and adults interested in the swine industry.
Financial Management Resources for managing the financial elements of your operation.Michigan Pork Quarterly An archive of Pork Team publications.Blog Archive An archive of swine industry topics as highlighted by Pork Team members.Swine Links Other interesting swine pages.Please direct site questions to: sollmana@msu.edu
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Last Updated: 11/23/09