Michigan Sate University ExtensionMichigan Cherries   Michigan CherriesMichigan Agricultural Experiment Station

 

 

Fruit Growth Stage Reference -- Tart Cherry

Tart Cherry - Montmorency
Dormant   No swelling visible
Bud Swell Buds are visibly swollen Swollen buds become noticeable and no green tissue is visible.
Side Green Green tissue is visible on the sides of the bud Green Tissue is visible on the sides of the bud.
Green Tip   Green Tissue is visible at the tip of the bud.
Bud Burst individual flowers are visible inside the bud tip Also called "Tight Cluster" the top of the bud has opened and the individual flower buds are visible.
Cherry fruit buds have multiple flowers.
Early White Bud Early white bud in tart cherry The flower buds continue to open and the white petals are visible.
White Bud A cluster of 2 tart cherry flowers at white bud Also called "Popcorn". This is the stage just before bloom.
First Bloom Opening of the first flowers When the first flowers open.
Full Bloom Tart Cherries, The large photo includes frost damaged blossoms All or most of the flowers on the tree are open.
Petal Fall Tart Cherry, Petal Fall When the petals are falling off the tree.
In the Shuck The shuck is the lower portion of the calyx made of the united sepals When all the petals have fallen and the sepals hide the fruit.
Shuck Split Growing cherries splitting the shuck When the growth of the fruit splits the shuck.
6 mm Fruit   Refers to fruit diameter.
8 mm Fruit    
10 mm Fruit    
12 mm Fruit These cherries are 12 to 14 mm in size.  
Pit Hardening Not really a visible stage. It is when the pit of the fruit becomes hard.  This is tested by trying to cut the fruit in half.
14 mm Fruit    
16 mm Fruit    
Straw-colored Fruit straw colored cherries The fruit color changes from green to yellow.
Coloring Fruit Pink and yellow cherries changing to red. The fruit color changes from yellow to red.
Harvest Red ripe cherries. The fruit is ripe and ready to harvest!

Back to Fruit AOE Bud Stages

Tree Fruit
Critical Temperatures for Spring Frost Damage (with pictures)
Critical Spring Temperatures for Frost Damage (without pictures).

Back to the Cherry Pages.

also see Cherries.MSU.EDU


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